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Mississippi Mud Cake Recipe

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This recipe for Mississippi Mud Cake is from The Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Cake:
2 cups melted margarine
4 eggs
2 cups sugar
1 1/2 cups flour
1 1/2 cups walnuts
1 1/2 cups coconut
2 Tbsp. cocoa
1 tsp. vanilla

Topping:
1 medium jar marshmallow creme

Frosting:
1/2 cup margarine
1/3 cup cocoa
1 pound powdered sugar
1 tsp. vanilla
milk
Directions:
Directions:
Beat together margarine, eggs and sugar. Mix in all other ingredients. Pour into greased 9" x 13" pan. Bake at 350º for about 35 minutes. While hot, top with marshmallow creme. Frosting: melt margarine and add sugar, cocoa and vanilla with just enough milk to make it spread easily. Cool and frost.
Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
30 minutes, plus bake time
Personal Notes:
Personal Notes:
Excellent, rich chocolate cake! Another recipe from Orangedale School.

 

 

 

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