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"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

TWINKIE CAKE Recipe

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This recipe for TWINKIE CAKE is from Brown Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 Twinkies
1 large box instant vanilla pudding
1 can cherry pie filling
1 cup milk
8 oz. carton sour cream
1 large bowl Cool Whip
nuts, chopped
Directions:
Directions:
Cut Twinkies length ways and place in a 9x13-inch pan with cream side up. Mix pudding mix,milk and sour cream(you may need to add a little more milk). Pour over Twinkies. Put pie filling next, then cover with Cool Whip and nuts. Keep in the refrigerator.

 

 

 

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