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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Quick Lasagna Recipe

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This recipe for Quick Lasagna is from Angie's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/4 c. oil
1 large onion, chopped
1/2 t. garlic powder
pinch of parsley
1/2 t. oregano
1 lb. hamburger
1 small can tomato paste
1 can stewed tomatoes
1 large jar spaghetti sauce
1 lb. grated mozzarella cheese
1/2 c. parmesan cheese
1 lb. small curd cottage cheese
2 eggs
1 box lasagna noodles
Directions:
Directions:
Brown onion, garlic powder, parsley and oregano in oil. Add hamburger and brown lightly. Add tomato paste, sauce and stewed tomatoes. Simmer. Mix cottage cheese and eggs; add mozzarella and Parmesan and mix. Grease 10 x 13 baking dish. Cover bottom of pan with meat sauce; layer with cheese; then add a layer of uncooked lasagna noodles. Continue layering until all ingredients are used, finishing with a layer of cheese. Bake 30-35 minutes at 350. Let stand at least 15 minutes before cutting.

 

 

 

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