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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Hash Brown Casserole Recipe

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This recipe for Hash Brown Casserole is from The Rima Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs. frozen hash browns
1/2 cup melted butter
1 can cream of chicken soup
1 pint sour cream
1/2 cup onion
2 cups grated cheddar cheese
1 tsp. salt
1/4 tsp. pepper
Directions:
Directions:
Mix all ingredients together. Place in prepared pan and bake at 350 for 45 minutes or until brown on top.

 

 

 

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