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Banana Pudding Recipe

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This recipe for Banana Pudding is from Willis Family and Friends , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 box Nilla wafers
3 bananas
1 c. plus 4 tbsp. sugar, divided
2 heaping tbsp. flour
2 eggs, seperated
2 c. milk.
butter
Directions:
Directions:

Make the pudding, add 1 c. sugar, flour, egg yolks, and the milk to a medium sauce pan. Cook on medium high, stirring constantly until thickened.
Lightly butter an 8x8 baking dish, put in 1 layer of wafers and 1 layer of bananas a layer of pudding, another layer of wafers, another layer of bananas, then top with another layer of pudding.
Make the Meringue beat the egg whites until peaks form and slowly add the 4 tbsp. sugar until glossy. Making sure not to over beat. Then top the pudding with the meringue and bake at 350º until the meringue begins to brown.

 

 

 

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