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CHOCOLATE BROWNIES Recipe

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This recipe for CHOCOLATE BROWNIES is from LAUTT FAMILY COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 3/4 CUP SUGAR
1 CUP FLOUR
2/3 CUP COCOA
1 CUP MELTED BUTTER
3 EGGS BEATEN
1 TSP. VANILLA

FROSTING
1 CUP POWDERED SUGAR
1/4 CUP COCOA
1/4 CUP MELTED BUTTER
2 TB. HOT WATER
Directions:
Directions:
Grease 9x9 pan and preheat oven to 350 degrees
Mix flour, sugar and cocoa.
Add butter, egg, and vanilla.
Pour in pan. Bake 30-40 minutes or until knife comes out clean.
After baking Cool slightly.

Mix frosting ingredients.
While brownies are still warm take fork and poke holes all over and spread frosting over brownies when they are warm so it melts down into brownies.

 

 

 

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