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Burrito Bake Recipe

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This recipe for Burrito Bake is from The McCarthy Guide to Food, Family and Fun, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Pound Ground Beef
1 Can (16oz) Refried Beans
1/4 Cup Chopped Onion
1 Pkg Taco Seasoning
1 Tube (8oz) Refrigerated Crescent Rolls
2 Cups (8oz) Shredded Cheddar Cheese
2 Cups (8oz) Shredded Part-Skim Mozzarella Cheese
Toppings:
Chopped Green Pepper
Shredded Lettuce
Chopped Tomatoes
Sliced Ripe Olives
Directions:
Directions:
1 - In a large skillet, cook beef over medium heat until no longer pink; drain. Add the beans, onion and taco seasoning.
2 - Unroll crescent roll dough. Press into the bottom and up the sides of a greased 13 x 9 inch baking dish, seal seams and perforations.
3 - Spread beef mixture over crust, sprinkle with cheese. Bake, uncovered at 350º for 30 minutes or until golden brown. Sprinkle with toppings of your choice.

 

 

 

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