Click for Cookbook LOGIN
"We are living in a world today where lemonade is made from artificial flavors and furniture polish is made from real lemons."--Alfred E. Newman

BROWN SUGAR PRALINES Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for BROWN SUGAR PRALINES is from LAUTT FAMILY COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 LB. BROWN SUGAR- 2 1/3 CUPS
2/3 CUP EVAPORATED MILK
2 TBS. BUTTER
1 TSP. VANILLA
DASH SALT
2 CUP PECAN HALVES
Directions:
Directions:
In a 3 qt. sauce pan cook sugar, milk and butter over high heat stirring constantly until boiling. Reduce heat cook to soft ball stage- 236 degree.
Remove from heat add vanilla, salt and pecans.
Beat with wooden spoon until mixture just starts to thicken, about 2 minutes.
Drop on wax paper with a spoon. Work quickly it thickens fast and becomes to stiff. If thickens heat gently to soften. Cool, put in container for Christmas snacking.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

66W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!