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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Bill's Macaroni and Cheese Recipe

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This recipe for Bill's Macaroni and Cheese is from Sisters of The Traveling Bracelets, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
This is a 4 step process at the restaurant.
Step 1:
Cook 1 1/2 pounds of macaroni noodles. Strain and rinse. Place in a large steam table pan. Add 1 1/2 pounds of shredded cheese.
Step 2:
Follow directions for powdered milk. You will need 3 quarts of milk. Heat milk in a saucepan; add 2 tbsp. salt and 1 tsp. white pepper.
Step3:
Melt 6 oz. margarine and add 3/4 cups of flour. Add the hot milk to this. Pour the mixture over the noodles and cheese. Stir together.
Step 4:
Pour macaroni into a baking dish. Dice 1 oz. of margarine and place on top.
Directions:
Directions:
Bake in a 325º oven for 1/2 hour.
Personal Notes:
Personal Notes:
Bill serves this at the restaurant. (All of his recipes are measured in restaurant quantities so you will need to tweek your recipe!)

 

 

 

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