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"Hunger is the best sauce in the world."--Cervantes

POPCORN BALLS Recipe

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This recipe for POPCORN BALLS is from LAUTT FAMILY COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 CUPS BUTTER
2 1/2 CUP BROWN SUGAR
1/2 CUP WHITE CORN SYRUP
1/4 TSP. SALT
7 QUARTS POPPED CORN
Directions:
Directions:
Cook all ingredients except popcorn to medium ball stage.
Add 1/2 tsp. soda and 1 tsp. vanilla.
Pour over popped corn, form into balls.
Makes about 15-18 depending on size.

This recipe came from Amy Fender, a lady from church, that brought these to sell at the Christmas bazaar. Everyone bought them so she finally shared the recipe with me so I could have some.

 

 

 

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