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FUDGE CREAM PIE Recipe

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This recipe for FUDGE CREAM PIE is from Brown Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
9-inch pie crust, baked
1-1/3 cup sugar
1/2 cup flour
1/4 cup cocoa
1-2/3 cup evaporated milk, 1 can
3 egg yolks, slightly beaten
2 tbsp. butter
1-1/2 tsp vanilla
Directions:
Directions:
Mix sugar, flour and cocoa; gradually stir in milk. Stir over medium heat until mixture comes to a boil and thickens. Reduce heat; cook and stir 4 minutes. Add small amount of mixture to egg yolks; return all to pan. Cook and stir 1-3 minutes more. Remove from heat; stir in butter and vanilla. Cook 5 minutes and pour into baked pie shell. Top with meringue. Bake according to meringue directions.

 

 

 

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