Click for Cookbook LOGIN
"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Watermelon Salad with Mint and Feta Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Watermelon Salad with Mint and Feta is from Gianni V's Stolen Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 cups watermelon, cubed or use a Mellon baller
1/2 cup feta, crumbled
1/2 cup mint, chopped
Kosher salt to taste
White basalmic vinegar (2-4 ozs.) to taste
Directions:
Directions:
Add watermelon to large bowl with mint, feta and salt.

Add 2 oz. of balsamic vinegar. Add more to taste.

Toss and serve.
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
A refreshing and delicious light summer salad.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

294W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!