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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Yeast Doughnuts Recipe

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This recipe for Yeast Doughnuts is from Fox's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Pint Warm Water
2/3 Cup Sugar
2/3 Cup Butter
1 Tsp of Vanilla
4 Yeast Cakes
1 Tsp Salt
2 Eggs
Directions:
Directions:
Dissolve Yeast in Water.
Mix eggs, butter, sugar, salt. Then add the yeast and Water. Add Flour to make soft dough. Let rise Roll 1/4 inch Let rise twice then fry.

 

 

 

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