Amish Friendship bread Recipe
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Ingredients: |
Ingredients: 1 1/2 cups flour 1 1/2 cups sugar 1 1/2 cups milk3 eggs 1 cup oil 1 tsp. cinnamon 1/2 cup milk 1/2 tsp. vanilla 1 1/2 tsp. baking powder 1/2 tsp. baking soda 2 cups flour 1 large box instant vanilla pudding (or any flavor) 1/2 tsp. salt
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Directions: |
Directions:Amish Friendship Bread Cinnamon Loaf Recipe Do not use any type of metal spoon or bowl for mixing. Do not refrigerate. Batter will rise, bubble, and ferment … burp as needed. Day 1 – receive the starter and do nothing Day 2 – Mush the bag. Day 3 – Mush the bag. Day 4 – Mush the bag. Day 5 – Mush the bag. Day 6 – Add to the bag 1 cup each flour, sugar and milk. Mush the bag. Day 7 – Mush the bag. Day 8 – Mush the bag. Day 9 – Mush the bag. Day 10 – Follow these instructions: 1. Pour the entire contents of the bag into a non-metal bowl. 2. Add 1 1/2 cups flour, 1 1/2 cups sugar and 1 1/2 cups milk. Stir. 3. Measure one cup batter into four 1-gallon Ziploc bags {keep one bag and pass the three extras to friends along with a copy of the recipe.} 4. Preheat oven to 325 degrees. 5. Add to the remaining batter: 3 eggs 1 cup oil 1 tsp. cinnamon 1/2 cup milk 1/2 tsp. vanilla 1 1/2 tsp. baking powder 1/2 tsp. baking soda 2 cups flour 1 large box instant vanilla pudding (or any flavor) 1/2 tsp. salt 6. Pour mixture into a greased bundt pan and bake at 325 for 50 minutes or until toothpick comes out clean.
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