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Buttermilk Pie Recipe

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This recipe for Buttermilk Pie is from The Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 basic pie crust
1 stick of butter, melted
3 eggs
3/4-C buttermilk
1/2-tsp vanilla extract
2-Tbsp of all purpose flour
1 3/4-C Sugar
1/2-tsp salt
Directions:
Directions:
Preheat oven to 350º.

In a medium mixing bowl mix the butter and eggs together until well combined. Add the buttermilk and vanilla and mix well.

Combine the flour, sugar and salt, and mix into the liquid. Pour the filling into the unbaked chilled pie crust and bake on middle rack until set and lightly browned on top, about 50 minutes. let cool on a rack..

Delicious warm, at room temperature or chilled.

 

 

 

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