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RHUBARB JAM Recipe

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This recipe for RHUBARB JAM is from Our Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
5 C CHOPPED RHUBARB
1 C SUGAR
Directions:
Directions:
Set overnight. In the morning add 2 more C of sugar and cook for 10-15 minutes until rhubarb is soft. Add 1 pkg strawberry Jello – Stir well. Seal while hot in sterilized jars. ( you can add raspberry jello instead and /or fruit as well)

 

 

 

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