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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

SOUR CREAM CAKE Recipe

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This recipe for SOUR CREAM CAKE is from Our Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
½ C MARGARINE
1 C SUGAR
1 ½ C FLOUR
2 EGGS (cream with 2 tsp baking pwd.)
8 OZ. SOUR CREAM
2 TSP VANILLA
Directions:
Directions:
Add 1 tsp baking soda to sour cream and let rise. Cream margarine and sugar together. Add eggs and vanilla. Then alternately add dry ingred. And sour cream mixture.
Topping: 2 TBSP BUTTER, ½ C BROWN SUGAR, 1 TSP CINNAMON, ¼ C OF EITHER NUTS OR COCONUT. STIR TOGETHER TO MAKE CRUMBS.

Pour ½ batter into bottom of greased 9x9 pan. Sprinkle with ½ of crumb mixture. Add rest of batter and then sprinkle top with the remaining crumbs. Bake 350F for 40-45 min.

 

 

 

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