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Cornflake Date Cookies Recipe

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This recipe for Cornflake Date Cookies is from Ginnys Family & Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 cups sifted flour
1/2 teaspoon baking soda
1/2 teaspoon baking powder
1/2 teaspoon salt
1 cup chopped pecans or walnuts
1/2 cup chopped dates
2 cups crushed corn flakes
1/2 cup shortening
1 cup brown sugar
2 eggs
Directions:
Directions:
Sift together the sifted flour, soda, baking powder and salt. Blend shortening and sugar; add egg and beat until light and fluffy. Add dry ingredients along with the nuts, dates and cornflakes. Mix well. Drop by tablespoons onto greased baking sheet. Flatten slightly with a spatula or back of spoon. Bake at 350º for 10 to 12 minutes, or until set and lightly browned.
Personal Notes:
Personal Notes:
This recipe was one of the delicious cookies that Ford's Great Aunt Mary used to make at Christmas time, years ago.

 

 

 

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