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"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

WHOLE WHEAT BREAD Recipe

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This recipe for WHOLE WHEAT BREAD is from Brown Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
5 cups whole wheat flour
1 cup white flour
2 pkg. yeast
1/2 cup warm water
1 can (12 oz.) Pet milk
1/2 cup honey
3 eggs
2 tsp. salt
Directions:
Directions:
Mix liquids well, then add to dry ingredients. Mix and let rise to double in size. Work down and let rise again. Work down and put in pans; let rise. Bake at 375º for 20 minutes. Take out and butter tops of loaves. Bake a little while longer.
Number Of Servings:
Number Of Servings:
3 loaves
Personal Notes:
Personal Notes:
Lonnie Bateman gave this to Momma.

 

 

 

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