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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

KAY'S BANANA CHOCOLATE CHIP MUFFINS Recipe

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This recipe for KAY'S BANANA CHOCOLATE CHIP MUFFINS is from THE CURLEW FAVORITES, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Dry Ingredients:
2 cups flour
1 tsp baking powder
1 tsp salt
1 cup chocolate chips

Moist Ingredients:
1/2 cups butter
3/4 cups white sugar
2 eggs
1 tsp vanilla
1 cup mashed banana
Directions:
Directions:
Mix dry ingredients together & place in a separate bowl
Beat moist ingredients & fold in the dry ingredients. Line muffin pans with
paper liners & fill 3/4 full.
Bake @ 350 degrees for 25 minutes.
Number Of Servings:
Number Of Servings:
12 muffins
Preparation Time:
Preparation Time:
30 mins
Personal Notes:
Personal Notes:
First tasted these in Guelph,ON at Kay & Jacks when kids were small.
Everyone loved them - been making them ever since.

 

 

 

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