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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Heirloom Tomato Salad Recipe

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This recipe for Heirloom Tomato Salad is from Our Family Favorites , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
5 or 6 heirloom tomatoes

Whisk 3 T fresh lemon juice
1/4 cup olive oil
2 tsp snipped chives
1 tsp grated lemon zest
1 tsp Dijon mustard
1 tsp honey
1/4 tsp sea salt
1/4 tsp cracked black pepper
Directions:
Directions:
While whisking add 1/4 c olive oil in a thin stream until blended
Slice 5 or 6 heirloom tomatoes on a large platter
Season with additional chives, sea salt and cracked pepper
Serve with dressing
Number Of Servings:
Number Of Servings:
6

 

 

 

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