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Hawaiian Chicken Burgers with Pineapple Recipe

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This recipe for Hawaiian Chicken Burgers with Pineapple is from The McCollum Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 chicken breast fillets
2 pineapple rings
2 hamburger buns

The Marinade:
2 T soy sauce
1 garlic clove, minced
1/4 cup pineapple juice
1/2 tsp cayenne pepper
1/2 tsp cumin
seasoning salt/pepper

The Sauce:
2 T ketchup
2 T teriyaki sauce
1/4 c. BBQ sauce
Directions:
Directions:
Mix Marinade ingredients together; add chicken to gallon bag and pour marinade over. Seal, toss, and place in fridge for at least 30 min. or overnight.

Mix sauce ingredients together; Grill chicken, coating each side with the sauce for about 8-10 minutes. Throw pineapple rings on grill during last 2-3 minutes of cooking.
Number Of Servings:
Number Of Servings:
2
Personal Notes:
Personal Notes:
This is a recipe I have created after tinkering around with different recipes. Sometimes I put a mild cheese on the sandwiches like mozzarella or havarti, and lettuce.

 

 

 

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