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Speedy Scalloped Potatoes Recipe

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This recipe for Speedy Scalloped Potatoes is from The Schuldt Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
3 med. potatoes
1/4 c. grated Parmesan cheese
3/4 c. milk
1/2 tsp. paprika

Directions:
Directions:
Spray a 2 quart casserole with cooking spray. Thinly slice the potatoes. Layer the potato slices and cheese. Pour milk (I use non-fat) over the potatoes. Sprinkle with paprika. Cover with plastic wrap. Poke vent holes. Microwave on high for 10 to 12 minutes, rotating the dish 3 times.

 

 

 

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