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"We are living in a world today where lemonade is made from artificial flavors and furniture polish is made from real lemons."--Alfred E. Newman

Russian Tea Cakes Recipe

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This recipe for Russian Tea Cakes is from Gram's Cookie Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 C margarine
1/2 c Sifted confectioners sugar
1 tsp vanilla
2 1/4 C flour
1/2 tsp salt
3/4 c finely chopped nuts
Directions:
Directions:
Preheat oven to 400º

Mix margarine, sugar and vanilla thoroughly
In a separate bowl combine flour and salt, stir together. Add to mixture and blend in. Mix in nuts. Chill dough.

Roll chilled dough into 1" balls. Place on ungreased baking sheet. Bake 10-12 minutes until set but not brown. While still warm roll in confectioners sugar. Cool. Once cool, roll again in confectioners sugar.
Number Of Servings:
Number Of Servings:
4 dozen

 

 

 

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