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Chicken Fajitas Recipe

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This recipe for Chicken Fajitas is from The Wright Cooks, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1/4 tsp garlic
1/2 tsp chili powder
1/8 tsp crushed red pepper
1/8 tsp salt
2 TBS lime juice
dash of pepper
1 lb boneless chicken breast
1 large sweet onion
1 of each red, green, and orange pepper
(2) 1 gallon zip-lock bag
flour tortillas

Directions:
Directions:
* Put spice mixture in zip-lock bag. Repeat for the second bag.
* Slice chicken into thin strips. Place in spice bag. Refrigerate 1 hour.
* Slice vegetables into strips. Place in spice bag. Refrigerate 1 hour.
* Spray skillet with PAM. Heat over med-high. Add vegetables.
*Cook until tender, stir often. Put in a bowl to keep warm.
* Add 1 TBS oil to the same skillet. Heat over medium.
* Add chicken, cook until juices run clear. Return vegetables to pan & warm.

* To serve: place chicken & vegetables down center of a warm tortilla. Roll. Serve with sour cream, salsa, and chips.

 

 

 

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