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"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

SWEET AND SOUR ONION GRAVY FOR STRUDDLE Recipe

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This recipe for SWEET AND SOUR ONION GRAVY FOR STRUDDLE is from LAUTT FAMILY COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2-3 ONIONS CHOPPED
1 C. PLUS FLOUR
WATER ABOUT 6 CUPS
1 TEAS. SALT
1/4- 1/2 C. VINEGAR
1/2 C PLUS OR MINUS, SUGAR
Directions:
Directions:
Brown onions in oil until soft and browned, do not burn.
Add flour and brown together.
Add water to thicken as it cooks.
Season with vinegar and sugar to taste.
.
This is a old German recipe with no exact measurements like many German of the old German recipes. Good luck! Mom made this a lot and it is very good on Strudla.

 

 

 

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