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Slush Punch Recipe

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This recipe for Slush Punch is from The Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Cherry or tropical punch or kook-aid package
3 Cups sugar
1 Large can unsweetened pineapple juice
Using juice can, add 1 can of water
Directions:
Directions:
Mix ingredients together. Let sit, stirring occasionally, to allow sugar to melt.
Freeze. I use gallon size freezer bags.
Thaw to let it slush up before using.
Add cold ginger ale (I use regular Canada Dry).

 

 

 

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