Cookie Brownie - Brownkie Recipe
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Category: |
Category: |
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Ingredients: |
Ingredients: 1 Betty Crocker Milk Chocolate Brownie Mix
1 Betty Crocker Chocolate Chip Cookie Mix
1 13x9 cake pan
Vanilla Ice Cream
Chocolate Sauce
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Directions: |
Directions:Set the oven to 350* and put the dry cake pan it in to warm. Prepare each mix as directed on the package. Remove the warm pan from the oven and spray it lightly with cooking spray. Pour the brownie mix in the cake pan and let it sit a couple of minutes. The warm pan will help the mix spread out evenly. You need an even layer of brownie.
Crumble the cookie mix and drop it in bits across the top of the brownie mix. It doesn't exactly crumble in the way something dry does but try to keep it in small clumps as it drops on the brownie. It won't cover the brownie completely but you don't want it to. The top will be very uneven but it will even out as you bake it.
Put it in the oven and bake 30 min or until a toothpick comes out clean. The edge should be quite soft to the touch when hot, they will firm up as it cools. |
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Personal
Notes: |
Personal
Notes: We got one of these from Pizza Hut a few weeks ago and it was delicious so Tim was asking me to make one at home. He kept talking about how good it would be with vanilla ice cream. I couldn't find a recipe online that I liked. There were only two that were even done the way I wanted. Most of the recipes were a layer of cookie and a layer of brownie but I wanted it to be more intermingled than that. I also wanted to use mixes and not make them from scratch. I was spending more time with dinner and didn't want to fuss with dessert.
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