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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Texas Chili Recipe

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This recipe for Texas Chili is from St.Marks Church of Grace, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3.5 lbs. coarse ground meat
2 large onions
3 large garlic cloves

1 tbsp. cumin
6 tbsp. Gebhardt's chili powder
4 cups whole tomatoes
black pepper to taste
4 jalapeno peppers( if you like it hot)
Directions:
Directions:
Brown the meat; add onions and garlic and saute. Add the rest of the ingredients to the meat mixture and simmer 1.5 to 3 hours.

 

 

 

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