Buttermilk Honey Bread Recipe

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Category:	Category: Bread and Muffins

Ingredients:	Ingredients: 1 pkg yeast 1 tsp sugar 1 tsp salt 3/4 c warm water 1 1/2 c buttermilk, warmed to just room temperature 2 Tbsp unsalted butter, melted 3 Tbsp honey 6- 6 1/4 c flour

Directions:	Directions: Sprinkle yeast and sugar over warm water. Stir to combine and let stand 10 minutes. Mix buttermilk, butter, honey, and yeast mixture in bowl. Add salt and 2 c flour. Blend. Add remaining flour 1/2 cup at a time mixing after each addition until sloppy dough is formed. Knead 5 minutes adding 1 Tbsp flour at a time until smooth and satiny. Place in greased bowl and grease both sides. Cover and let rise for 1 hour. Gently deflate dough and turn onto floured surface divide into 2 portions and put on greased baking sheet. Cover and let rise till double (30-45 minutes). Brush bread with egg glaze: 1 yolk with 1 Tbsp cream or milk. Bake for 35-45 minutes at 375.

Number Of Servings:	Number Of Servings: 2 loaves

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Buttermilk Honey Bread Recipe

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Category:

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Directions:

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