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"A nickel will get you on the subway, but garlic will get you a seat."--Old New York Proverb

CHOKECHERRY JELLY Recipe

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This recipe for CHOKECHERRY JELLY is from LAUTT FAMILY COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
9 CUPS SUGAR
4 CUPS CUP CHOKECHERRY JUICE
2 PKG POWDER PECTIN
3 CUPS APPLE JUICE

Directions:
Directions:
Cover CHOKECHERRY with water.
Bring to a boil and simmer 20 minutes.
Drain off juice with strainer than 3ply cheese cloth.
Measure sugar set aside.
Combine juices, PECTIN and 1/2 tsp butter.
Bring to a rolling boil.
Quickly add sugar, return to full boil for 1 minute.
Remove from heat, skim.foam.
Pour into jars and seal.
Invert jars for 5 minutes then set up right a g ain.

 

 

 

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