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"Always remember: If you're alone in the kitchen and you drop the lamb, you can always just pick it up. Who's going to know?"--Julia Child

Red Cabbage Relish Recipe

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This recipe for Red Cabbage Relish is from Favorite Recipes from WARDELL Party Home, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 cups red cabbage, finely chopped and shredded
1 medium green pepper, finely chopped
1 medium red or yellow onion, finely chopped
1 Tbsp. salt
1/2 tsp. dry mustard
1/8 tsp. white pepper
1/3 cup vinegar
1/3 cup sugar
Directions:
Directions:
Combine the first three ingredients in a mixing bowl, sprinkle with salt and let stand for 1 hour. Add the rest of the ingredients, mix well and then chill. Excellent served with any meat.
Number Of Servings:
Number Of Servings:
1 Quart

 

 

 

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