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Mini Ham and Cheese Fritatas Recipe

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This recipe for Mini Ham and Cheese Fritatas is from Brandi's Recipe Collection, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 large eggs
4 large egg whites
2 tbsp fat-free milk
1/4 tsp salt
1/4 tsp pepper
3 tbsp minced fresh chives
3/4 cup cubed fully cooked ham (about 4 ounces)
1 cup (4 ounces) shredded fat-free cheddar cheese
Directions:
Directions:
Preheat oven to 375°F.

In a bowl, whisk the first five ingredients until blended; stir in chives.

Divide ham and cheese among eight muffin cups coated with cooking spray. Top with egg mixture, filling cups 3/4 full.

Bake 22-25 minutes or until a knife inserted near the center comes out clean. Carefully run a knife around sides to loosen.
Number Of Servings:
Number Of Servings:
8 mini frittatas
Preparation Time:
Preparation Time:
15 min; cook time 25 min

 

 

 

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