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Breakfast Yogurt Parfait Recipe

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This recipe for Breakfast Yogurt Parfait is from The Tops Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Kroger 5.3 oz original plain non-fat Greek yogurt
cinnamon to taste
ginger to taste
nutmeg to taste
dash turmeric
1 tsp honey, if desired
1/2 large banana; or small (<6") banana
1/2 c fresh or frozen blueberries
1/4 c Natures Path Coconut Flax Seed Granola
Directions:
Directions:
In a small bowl mix yogurt, spices, honey and banana. In a glass dessert bowl or parfait dish, layer blueberries, granola and yogurt 2 times, topping with blueberries and a sprinkle of granola. Enjoy!
Number Of Servings:
Number Of Servings:
1
Preparation Time:
Preparation Time:
10 minutes
Personal Notes:
Personal Notes:
While on a cruise I had my first yogurt parfait as a quick breakfast before going on tour. I found it very satisfying and satiating. When home, I saw a recipe for a similar yogurt parfait in the Fiesta flyer. I added these four spices to make it an even healthier breakfast. It looks pretty, too!

 

 

 

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