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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Peanut Butter Rice Krispie Squares Recipe

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This recipe for Peanut Butter Rice Krispie Squares is from The Takahashi Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c sugar
1 c corn syrup
3 tbsp water
1 c peanut butter
6 c rice krispies
Directions:
Directions:
Boil sugar, corn syrup and water. Add peanut butter, make sure sugar is melted. Pour mixture into bowl of rice krispies and stir well. Put in 8"x8" pan. Dot with chocolate chips while hot. Cover with plastic wrap until chocolate is melted, then smooth with knife. Leave uncovered

 

 

 

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