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Peanut Butter Cookies Recipe

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This recipe for Peanut Butter Cookies is from Grandma In The Woods Recipe Book , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup Butter (room temp.)
1 cup Sugar
1 cup Brown Sugar
1 cup Peanut Butter
3 cups Flour
2 Eggs
1 1/2 t. Vanilla
1 t. Baking Soda
1/2 t. Salt
1/3 cup Sugar (for rolling)
Directions:
Directions:
1. Pre-heat oven to 350° F.

2. In a large bowl, cream together the butter and sugars on medium speed until smooth.

3. Slowly add in the eggs and mix on high, making sure to scrape the sides of the bowl. Mix until combined, around 1 minute.

4. Add in the peanut butter and vanilla, and mix until incorporated and smooth.

5. In a separate bowl, mix dry ingredients together. Pour into egg/peanut butter mixture and mix on low. It's O.K. if dough is thick and sticky.

6. Cover dough and chill for 2-4 hours.

7. When ready to bake, line two cookie trays with parchment paper.

8. Form balls out of the dough (balls should be comprised of about 1 1/2 T. of dough) and roll in a bowl of sugar. this will add shine to your cookies.

9. Place 2" apart and press the tines of a fork into the cookies to form a criss-cross pattern on top.

10. Bake until very lightly browned , about 10-11 minutes. Remove from oven and allow to cool.

*It's O.K. if the centers look a little under-done. They will cook a little more once out of the oven.
Number Of Servings:
Number Of Servings:
about 30 cookies

 

 

 

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