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Granny's Holiday Yeast Rolls (with bisquick) Recipe

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This recipe for Granny's Holiday Yeast Rolls (with bisquick) is from Stone Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2c. warm water
1 egg
2 1/2c. bisquick
2T. sugar
1pk yeast
1T. butter
1tsp. cinnamon

Icing:
Mix 1c. confectioner's sugar, 1T. warm water, 1/2tsp. vanilla and dash of salt
Directions:
Directions:
Dissolve yeast in water.
Add egg, 1T. sugar and bisquick; beat vigorously 2min.
Turn dough onto surface, well dusted with bisquick.
Knead until smooth; about 20 times.
Roll out into a 10" square
Spread with butter
Sprinkle with remaining 1T. sugar, cinnamon
Roll up tightly.
Seal well and place on greased baking sheet.
Make cuts with scissors almost through.
Cover with damp cloth; let rise.
Heat overn 400º
Bake 20min.
Spread with icing
Serve warm

 

 

 

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