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Angel Yeast Besquick Recipe

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This recipe for Angel Yeast Besquick is from Avis Allen cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg dry yeast
2 cups Luke warm water
4 cups self rising flour
little salt
1/4 cup sugar
3/4 cup melted shortening or oil
1 egg,beaten
Directions:
Directions:
Do not let rise.Dissolve yeast in luke warm water.Mix all ingredients together and store covered in refrigerator.When ready put in oiled baking dish and bake in a preheated oven [400"] for 20 minutes or until brown.

 

 

 

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