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Italian Sausage Minnestrone Recipe

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This recipe for Italian Sausage Minnestrone is from Our Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pound Italian sausage
2 large carrots
2 celery ribs
1 med onion
6 cloves garlic
3 tbsp olive oil
7 cups chicken broth
2 can cannelini beans rinsed and drained
2 cans diced tomates undrained
2-3 bay leaves
1 tbsp Italian seasoning
1-2 tbsp tomato paste
1/3 cup ditalini pasta
Directions:
Directions:
In a soup pot, cook sausage over medium heat until no longer pink - drain. In same pan saute carrots, celery, onion and garlic in olive oil until tender. Stir in broth, beans, tomatoes, bay leaves, Italian seasoning, tomato paste and sausage. Bring to boil and add pasta simmer for about 30 minutes. DELISH!!
Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
20 minutes

 

 

 

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