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Liz's Salmon Recipe

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This recipe for Liz's Salmon is from The Young Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 6-oz Salmon fillets
2 tablespoons butter
5 tablespoons spicy mustard
5 tablespoons honey
1 cup bread crumbs
1 cup walnuts or pecans
Directions:
Directions:
Preheat oven to 400 degrees. Mix melted butter with mustard and honey; spoon mixture over the salmon. In a food processor, pulse the nuts and bread crumbs together until coarsely chopped. Cover coated Salmon with the bread crumb mixture. Bake in the oven for 10 minutes per 1 inch thickness.

 

 

 

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