Chocolate Chip Cookies (or Snickerdoodles) Recipe

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This recipe for Chocolate Chip Cookies (or Snickerdoodles) is from Angie's Favorite Desserts, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:	Category: Cookies

Ingredients:	Ingredients: 2 ¼ cups flour 1 tsp baking soda 1 cup butter or margarine, softened ¼ cup sugar ¾ cup brown sugar 1 package (4 serving size) instant pudding (vanilla or chocolate) 1 tsp vanilla 2 eggs 1 package chocolate chips

Directions:	Directions: Mix flour and baking soda. Combine butter, the sugars, pudding mix and vanilla in a large mixer bowl; beat until smooth and creamy. Beat in eggs. Gradually add flour mixture; then stir in the chocolate chips by hand. Drop by rounded teaspoonfuls onto ungreased baking sheets about 2 inches apart. Bake at 375º for 8-10 minutes. Makes about 7 dozen. To turn these into Snickerdoodles: Omit chocolate chips. Mix 1/4 cup sugar and 2 tsp cinnamon in small bowl. Shape tablespoonfuls of dough into 40 balls; roll, in batches, in cinnamon sugar until evenly coated. Bake the same.

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Chocolate Chip Cookies (or Snickerdoodles) Recipe

Category:

Category:

Ingredients:

Ingredients:

Directions:

Directions: