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"Chili represents your three stages of matter: solid, liquid, and eventually gas."--John Goodman as Dan Conner

Fire Roasted Salsa Recipe

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This recipe for Fire Roasted Salsa is from CulinArt, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 #10 Can Fire Roasted Tomatoes (El Pasado), drained through a colander
2 ea Jalapeno, finely minced
8 oz Spanish Onions, peeled, finely diced
1/2 Cup Fresh Cilantro, chopped
2 tsp Kosher Salt
1 tsp Ground Black Pepper
1/4 Cup Fresh Lime Juice
1/3 Cup Cider Vinegar
Directions:
Directions:
1. Place well drained tomatoes in a mixing bowl.
2. Add the next six ingredients, mix well.
3. Cover and refrigerate for later use.
4. Serve with tortilla chips."
Number Of Servings:
Number Of Servings:
50

 

 

 

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