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Buttermilk Marinated Chicken Recipe

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This recipe for Buttermilk Marinated Chicken is from The Rima Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
chicken breasts
2 cups buttermilk
fresh dill
lemon zest
salt
pepper
Directions:
Directions:
In a large bowl, combine chicken, buttermilk, zest, dill, salt and pepper. Cover and refrigerate 8 hours (or up to 24 hours). Preheat oven to 450. remove chicken from marinade and pat dry. Roast chicken on a rimmed baking sheet until cooked through, about 25 minutes.

 

 

 

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