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Grandpa's Stuffed Peppers Recipe

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This recipe for Grandpa's Stuffed Peppers is from The Bille DiTullio Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 Large Peppers - Any Color
1 c. Italian Style Bread Crumbs
1/2 c. Olive Oil
12 Black Olives - minced or 1 small can chopped
1 c. Raisins
6 Anchovies - Minced
4 T. Parsley - fresh or dried
1 T. Basil - dried
1 c. Hunts Tomato Sauce
1 tsp. Salt & Pepper
Directions:
Directions:
Cut peppers in half crossways. Remove seeds. Combine remaining ingredients except tomato sauce. Spoon mixture into peppers. Top w/ tomato sauce and then sprinkle drops of olive oil on top.

Slightly grease pan w/olive oil

Bake in 350* oven 45 min. - 1 hr. Until tender
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
1/2 hr.
Personal Notes:
Personal Notes:
These can be an appetizer as well as veggie course.

 

 

 

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