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Instant Potato Bake Recipe

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This recipe for Instant Potato Bake, by , is from Recipes of Anna Clark, Family and Friends, one of the cookbooks created at We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Anna Clark


3 cups water
4 Tbls. Butter
1 tsp. Salt
Bring to a boil
3/4 cup milk
2 tbls. butter
2 2/3 cup potato buds (instant potatoes)
1 pkg cream cheese
1 cup sour cream
1 tsp. Garlic powder
1tsp minced onion
1 tsp. Parsley flakes
Shredded cheese for topping
Bacon, cooked and chopped

Add milk, butter, dash of salt.
Bring to a boil. Add potato flakes. Stir to mix good.
Add other ingredients.
Spray cooking spray in 8 inch baking dish.
Add potato mix. Top with cheese and bacon. You can mix some in with mix.
Bake 30 minute at 350 degrees.

Number Of Servings:
Number Of Servings:
6 - 8




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