Click for Cookbook LOGIN
"We are living in a world today where lemonade is made from artificial flavors and furniture polish is made from real lemons."--Alfred E. Newman

Shrimp Pasta - New Orleans Barbecue Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Shrimp Pasta - New Orleans Barbecue is from The Fungus Among Us, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 and ½ pounds shrimp
½ cup Worcestershire sauce
¼ cup heavy cream
1 cup butter
2 tablespoon lemon juice
1 teaspoon freshly ground black pepper
2 teaspoon Creole seasoning
1 teaspoon minced garlic
16 ounces linguine pasta, cooked
Directions:
Directions:
To a large skillet, whisk Worcestershire, lemon juice, pepper, creole seasoning and garlic.
Add shrimp and cook until done, cook time will depend on size of shrimp. Shrimp are cooked when the curl into a 'C', they are overcooked when they form an 'O'.
With a slotted spoon remove shrimp from pan.
Add butter and cream to pan and whisk to emulsify.
Return shrimp to pan.
Add pasta to pan and toss.
Serve hot.
Number Of Servings:
Number Of Servings:
4 servings
Personal Notes:
Personal Notes:
New Orleans Barbecue Shrimp Pasta is spicy and filling. Garlic, Worcestershire, butter, and cream make this indulgent sauce that smothers large shrimp and al dente pasta.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

158W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!