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Simple Broccoli and Cheese Casserole Recipe

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This recipe for Simple Broccoli and Cheese Casserole is from Our Family Recipes Made From Love and Memories Around the Kitchen Table, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4-10 oz. pkgs. chopped frozen broccoli
1 onion, chopped
2 eggs
2-10.5 oz. cans cream of mushroom soup
1 cup mayonnaise
2 cups shredded cheddar cheese
10 oz. pkg. seasoned bread crumbs
1/2 cup melted butter
Directions:
Directions:
In a medium stock pot, cook broccoli; drain well. Mix all the remaining ingredients in a large bowl, except the butter and 3/4 cup of the seasoned bread crumbs. Add the cooked chopped broccoli and spread into a greased 9x13-inch casserole dish. Sprinkle the remaining bread crumbs and pour melted butter on top. Bake in a preheated 350º oven for 45 to 50 minutes.
Personal Notes:
Personal Notes:
This is a great side dish for any occasion. It is easy to make and everyone loves it!

 

 

 

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