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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Buttermilk Pancakes Recipe

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This recipe for Buttermilk Pancakes is from Our Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1c Flour
1tsp Baking powder
1/2tsp Baking soda
1/2tsp Salt
3/4c Milk
2tbsp vinegar
1 Egg
2tbsp Melted butter
1tbsp Vanilla or Almond extract
Directions:
Directions:
To start mix all the dry ingredients in a bowl. In a separate bowl mix all the wet ingredients. Add the melted butter last. Be sure to let ithe butter cool for a moment before adding.
Mix in the dry ingredients.

Spoon onto a hot griddle or skillet. Flip the pancakes when they start to bubble.
Number Of Servings:
Number Of Servings:
10-12 pancakes
Preparation Time:
Preparation Time:
15-20 minutes
Personal Notes:
Personal Notes:
These pancakes are fabulous with fresh fruit on top! Cherry or blueberry pie filling is also delightful! Or you can put mini chocolate chips in the batter.

 

 

 

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