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MANDARIN SALAD IN A BAG Recipe

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This recipe for MANDARIN SALAD IN A BAG is from The Carter Country Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
DRESSING:
1/2 t salt
Dash Pepper
2 T Sugar
2 T Vinegar
1/4 c. Salad Oil
1 T Parsley [Chopped]

SALAD:
Romaine Lettuce
1 C. Celery
2 Green Onions
1 Can Mandarin Oranges Drained

SLICED ALMONDS:
1/4 C. Sliced Almonds
1 1/2 T Sugar
Directions:
Directions:
DRESSING:
Mix All ingredients in a jar and refrigerate.

SALAD:
Place all salad ingredients in a plastic bag and refrigerate to crisp.

ALMONDS:
Place sugar in a pan. Melt. Watch it will burn. Add almonds to coat and heat until Almonds are coated and lightly browned. Remove to a paper plate to cool.

To assemble throw all ingredients [dressing, almonds, and oranges] into the bag containing the green. Shake and pour into a serving bowl!
Personal Notes:
Personal Notes:
The perfect make ahead salad. Great for traveling. Mix it all when you arrive. A favorite with everyone. Enjoy!

 

 

 

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