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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Scalloped Potatoes Recipe

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This recipe for Scalloped Potatoes is from Grandmas' Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 medium potatoes
3 tbsp. butter
2 tbsp. flour
3 c. milk
1 tsp. salt
1/4 tsp. pepper
2 tbsp. chopped onion
Directions:
Directions:
Preheat oven to 350º.

Pare potatoes and slice thin.

Melt butter in saucepan. Blend in flour. Slowly add milk. Cook over medium heat until thickened, stirring constantly.

Put half the potatoes in greased casserole. Cover with half the sauce, seasonings, and onion. Add remaining potatoes, seasoning, and onion. Top with remaining sauce.

Cover and bake about 1 hour. Uncover and bake until top is browned.
Number Of Servings:
Number Of Servings:
4-6

 

 

 

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